Tuesday, March 15, 2011

Soup without the high sodium

With having flu this week I didn't have much of an appetite.
I took a can of chicken noodle soup and added 3 cans water instead of one.
Stir fried some frozen peas, carrots and onions and added them to the soup for extra nutrition.
Very tasty without the concentrated salt.

Source: http://www.sparkpeople.com/secrets.asp?tip=27417_soup_without_the_high_sodium

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