Switch up your breakfast

I've started using other grains for breakfast like 'rolled' barley, rye, buckwheat & triticale. They look just like rolled oats but each has a different flavor & ALL are good for you. I throw in some dried cranberries & sprinkle with some hemp seeds or flax meal with my almond milk. Mmm mmm good!

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Source: http://www.sparkpeople.com/secrets.asp?tip=28277_switch_up_your_breakfast

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