Friday, May 20, 2011

Grilled veggies

When we fire up the charcoal grill for steak, fish or chicken, we also grill sliced zucchini, yellow summer squash, onion slices and sliced mushrooms sprayed with a little canola oil and seasoned with Cavender's Salt Free Greek Seasoning.

Source: http://www.sparkpeople.com/secrets.asp?tip=31173_grilled_veggies

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